five-course wine pairing dinner
Presented by Curly flat & matteo dowNtown
Join us for an exclusive evening celebrating Curly Flat, one of the Macedon Ranges' most acclaimed producers.
Enjoy a five course dinner paired with a carefully curated selection of Curly Flat wines, featuring both current releases and rare back vintages. Guests can choose between a fish or meat menu, with each course crafted by our Head Chef to complement the wines.
TERRA MENU 209PP
Veal Hash Brown
Hash Brown, Vitello Tartare, Egg Yolk, Caper Berry paired with Curly Flat Pinot Gris 2025
Beef Carpaccio
Seared Beef Carpaccio, Mustard Leaf Pesto, Grated Parmesan, Crouton paired with Curly Flat Chardonnay 2024
Tagliatelle Coniglio
Rabbit Ragu, Black Olives, Parmesan paired with Curly Flat Chardonnay 2024
Beef Cheek
Slow-cooked Beef Cheek, Mashed Potatoes, Baby Carrots, Beef Jus paired with a side-by-side pour of Curly Flat Pinot Noir 2021 & 2024
Millefoglie
Puff Pastry, Vanilla Chantilly, Fresh Berries
MARE MENU 259PP
Crostino Red Prawn
Focaccia Crostino, Red Prawn Tartare, Passion Fruit, Lime Mayo, Chives paired with Curly Flat White Pinot 2025
Swordfish Carpaccio
Marinated Swordfish, Semidry Tomato, Pickled Eschallot, Dill & Anchovy Pangrattato paired with Curly Flat Pinot Gris 2025
Ravioli Moreton Bay Bug
QLD Moreton Bay Bug, Ricotta, Shellfish Butter, Prawn Bisque, Chives, Parsley paired with Curly Flat Chardonnay 2023
Coral Trout
Coral Trout Fillet, Champagne Beurre Blanc, Grilled Asparagus paired with Curly Flat Pinot Noir 2020 & 2024
Lemon Cheesecake
Lemon Madeleine, Cheesecake Mousse, Lemon Curd, Lemon sorbet, White Chocolate