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Let us take you on a culinary tour of Italy, where food is still the biggest tradition.
As young chefs, our days were spent traveling around the regions of Italy, learning dishes that have been handed down from generation to generation. So please discover the flavours of our youth and the real taste of Italy.
– Chef Orazio & Nicola
Monday | 12pm to 3pm
Tuesday | 12pm to 3pm | 6pm to 10pm
Wednesday | 12pm to 3pm | 6pm to 10pm
Thursday | 12pm to 3pm | 6pm to 10pm
Friday | 12pm to 3pm | 6pm to 10pm
Saturday | CLOSED
Sunday | CLOSED